TOP 10 Bakeries in Singapore

Check out where to get the freshest bakes and indulge in artisanal breads, croissants, pastries and other indulgent items at these top bakeries.

TOP 1 Tiong Bahru Bakery

Founded by master baker Gontran Cherrier, Tiong Bahru Bakery opened its first outlet in Tiong Bahru and thus adopted the name of the neighbourhood. It is famous for serving one of the best croissants in town, with the crisp and distinctly-layered butter and chocolate croissants being top sellers on the menu. The sinfully decadent Kouign Amann, made of about half butter and half sugared laminated dough, is also not to be missed, along with other signature items such as brownies, tarts and baguettes. There are also savoury options for diners who want a full meal, such as the rainbowl rice and “Kimcheese” burger.

Address: multiple outlets islandwide

Opening hours: varies according to outlet

Website: https://www.tiongbahrubakery.com/

 

TOP 2 Antoinette

Antoinette is known for its meticulously crafted Parisian pastries, classic French desserts and savoury items. Helmed by Chef Pang, it serves some of the best French pastries in Singapore. Diners rave about the signature cakes such as Le Royale and Fluffy, the souffle pancakes and the sweet and savoury crepes. The savoury items have also won the hearts of many. So while you’re there, be sure to try the Schicciata (flatbread stuffed with camembert and pecorino cheese), Burgundy-style red wine braised beef and end off with a salted egg yolk cheese tart!

Address: multiple outlets islandwide

Opening hours: varies according to outlet

Website: https://www.facebook.com/Antoinettesg/

 

TOP 3 Bakery Brera & Fine Foods

Homegrown bakery Bakery Brera & Fine Foods is a hidden gem located at Empress Mall. Here, you can find some of the best baguettes, breads, kouign-amanns croissants, old school buns and their own unique creation – cruffins (croissant and muffin). Their breads are made using premium imported ingredients, and are said to be comparable with top European bakeries. In fact, their breads are so good that they even supply to top restaurants such as Wolfgang Puck. Sink your teeth into their Nutty Salted Caramel Cruffin, Lemon Curd Cruffin and croissants fresh out of the oven, and you just might feel like the luckiest person alive!

Address: #01-05, 8 Empress Road, Singapore 260008

Opening hours: Tuesday-Sunday 7am-7pm (closed on Monday)

Website: https://www.facebook.com/bakerybrera/

 

TOP 4 Pantler

This Japanese-style bakery cafe is brimming with cakes that look as good as they taste. The Yatsura (layered dark chocolate cake) and Strawberry Shortcake are hot favourites. Their cream puffs such as the chou a la creme are also highly sought after, as well as the tarts and eclairs. The pear tarts, fig tarts and Galette des Rois are the ultimate comfort food for anyone with a sweet tooth.

Address: 198 Telok Ayer Street, Singapore 068637

Opening hours:
Monday-Friday 11am – 7pm
Saturday 11am – 5pm
Closed on Sunday

Website: https://shop.pantler.com.sg/en_SG

 

TOP 5 Paul

PAUL is one of the biggest bakery chains in France which has set foot in Singapore, giving us access to the variety of delectable French patisseries. The extensive menu is sure to impress. You can look forward to a selection of bread which includes brioche, baguette, pain, flute and fougasse, viennoiserie such as croissants and palmiers, pastries such as tarts, eclairs, millefeuille and macarons, cakes such as moelleux chocolat and madeleine, and desserts, snacks and sandwiches. Grab the croissants when they are fresh out of the oven in the morning, and enjoy it with a freshly brewed tea or coffee!

Address: multiple outlets islandwide

Opening hours: varies according to outlet

Website: https://www.paulsgcatering.com/index

 

TOP 6 Maison Kayser

Maison Kayser is an authentic artisanal French bakery where artisan bakers use natural leaven and a long fermentation process of 12 hours to come up with products of the highest quality and nutritional value. You can find a wide selection of breads, pastries, viennoiseries and other baked goods and snacks here, ranging from the French classics such as croissants to lesser known creations such as the Turkish Ekmek, Japanese Pain de Mie and Austrian Viennois. Their famed croissant has been named as one of the best by French newspaper Figaro. The Financiers are another signature item on the menu. Made of egg whites, almond powder, vanilla, sugar and premium butter, these bite-sized pieces are moist and caramelized and are ultra decadent.

Address: multiple outlets islandwide

Opening hours: varies according to outlet

Website: http://maison-kayser.com.sg/?fbclid=IwAR31Og82eN4xS4SkkPz1gIHusS1DLlIxxnbmmrhcRXJPGUf_lIlxHqoN-Nc

 

TOP 7 Baker & Cook

The brainchild of celebrity baker and cookbook author Dean Brettschneider, Baker & Cook serves a variety of quality bakery products that are hand-crafted and made with time honoured processes with honest ingredients. The range of breads, pastries and cakes are too extensive to name, which means you have to make a trip down to discover the gems. You can expect to see all of the usual baked goods, and some more unique offerings such as ficelle bread, challah bread, German volkorn and Turkish pide. Bagels, whole cakes, tarts, doughnuts, bombolinis, caneles, macarons and croissants flood the shop and give you a hard time in choosing which ones to go with.

On top of that, you can also have a good meal with an extensive brunch and all-day dining menu.

Address: multiple outlets islandwide

Opening hours: varies according to outlet

Website: https://www.bakerandcook.biz/blogs/locations/tagged/singapore

 

TOP 8 Bread and Hearth

Bread and Hearth is an artisanal that gives a great deal of attention to ensure that the products are of high quality. Only premium ingredients are used to make handcrafted European breads using time-consuming traditional methods to ensure the best results. Bakery goods such as legendary croissants, brioche buns, brownies and burnt cheesecakes are baked fresh daily, making them truly irresistible. Some of the breads and buns are also used in their all-day brunch and main items to make delectable meals such as craft burgers and steak sandwich.

Address: multiple outlets islandwide

Opening hours: varies according to outlet

Website: https://www.facebook.com/BreadAndHearth/

 

TOP 9 Artisan Boulangerie Co.

With several outlets across Singapore, Artisan Boulangerie Co. (also known as “abc”) is no stranger to the bakery scene. Some of the goods you can find here include an assortment of croissants, baguettes, brioches, sourdoughs, mueslis, cookies, cakes and madeleines. Butter and flour are imported from France to uphold the standard of the products. The menu also has a wide range of brunch items and mains such as salad and grain bowls, toasted panini sandwiches and pastas and grains.

Address: multiple outlets islandwide

Opening hours: varies according to outlet

Website: https://artisanbakery.com.sg/

 

TOP 10 The Providore

The Providore prides itself in using only the best ingredients and traditional techniques to whip up the range of mouthwatering European style breads, cakes and pastries at its outlets. Bagels, scones, sourdough bread, butter croissants, and Danish pastries are some of the items you can enjoy here. Besides the bakery, you can also browse the range of gourmet offerings in the store.

Address: multiple outlets islandwide

Opening hours: varies according to outlet

Website: https://theprovidore.com/home/bakery/

 

 

Credits: timeout, Antoinette, Maison Kayser
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